Aiden's Meatloaf....

The boy created this today and wants to make sure it makes it to Pinterest, so here we go. :)

Aiden’s Mexican Meatloaf

2 lbs ground beef

2 c crushed tortilla chips

2 cans Rotel

1 small can enchilada sauce 
(or a large can, and use half to pour over the top)

1  chopped onion

2  eggs

1 c shredded cheese 

1 T taco seasoning

salsa
tortillas

Preheat oven to 350*. Mix all ingredients together. Place in sprayed pan. Shape into a loaf. Pour salsa or enchilada sauce over the top. (We did half and half to see which we liked better. It was a tie. Next time, we’ll do both!) Put in oven until temperature hits 170*, about an hour and a half.

I served this with corn, refried black beans, and tortillas!

(By the way, my mom helped a little.)

Aiden- age 11